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Menu Menu 33€

Today we propose !

Starters

Focaccia with eggplant caviar, purple artichok, dried beef wagyu
14,00€
Endive tatin with black pudding and slices of pecorino
12,00€
Duck terrine and heart mousse, jelly of beer cherries
12,00€
Squid and shrimps in meridional butter on black linguini
13,00€
Veloute of Coral lentils with bacon whipped cream
10,00€

Main Courses

Black angus heart of ribeye angus (matured 28 days), anchovy sauce, grenailles potatoes with green soybean
27,00€
Mountain pork rib cooking at low temperature, honey reduced juice, ceps and almonds flan
25,00€
Breast of guinea fowl cooked at low tempretaure, reduced thyme juice, pine nuts and marinated raisins, mashed potatoes and olives
22,00€
Swordfish marinated in spicies, passion fruits reduced juice, sweet potatoes mashed
22,00€
Wilde cod fish, tomatoes compote with basil, marshed artichoks and vegetables of the season
24,00€

Desserts

Gourmet coffee an assortment of four small dessert
10,00€
Gourmet tea an assortment of four small dessert
12,00€
Gourmet alcool an assortment of four small dessert
15,00€
Black chocolate lava cake (gluten free), sweet ginger ice cream
9,50€

12 minutes for cooking

Tiramisu with chestnut and amaretto
9,50€
Chef’s delirium : Combawa mousse, fresh lichee inside, raspberry-lychee and rose ice cream
9,50€
Lemon organic from Eze pie, raspberries jelly with saffron, verbena ice cream
9,50€
Cheese platter
9,50€

Starter

Veloute of Coral lentils with bacon whipped cream

Main courses

Breast of guinea fowl cooked at low tempretaure, reduced thyme juice, pine nuts and marinated raisins, mashed potatoes and olives

or

Swordfish marinated in spicies, passion fruits reduced juice, sweet potatoes mashed

dessert

Black chocolate lava cake (gluten free), sweet ginger ice cream

Booking

Book a table

General information

7 rue Sainte-Réparate
06300 Nice

Directions

Underground

Cathédrale vieille ville, Opéra vieille ville

Parking

Cours Saleya marché aux fleurs, Corvesy, Sulzer

Opening hours

Monday
19:30 - 22:30
Tuesday
Closed
Wednesday - Sunday
19:30 - 22:30

Cuisine

Traditional French, Mediterranean, fresh product, Produits de saison, Homemade

Business type

Restaurant

Services

Terrace, WIFI, Disabled Access, Car Park

Payment methods

Debit Card, Visa, Cash, Eurocard/Mastercard

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