Octopus roasted with maitre di butter, creamy celery with hazelnuts oil

15,00€

Onion tatin with black pudding, pecorino cheese slices, whipped cream with grape must

13,50€

Ravioles with shrimps and vegetables, lemongrass broth

14,00€

Carrot-apple soup with coconut cream, small focaccia, whiskey cream and Serrano ham

12,00€

Presa of iberian pork, cooking juice with honey, onions candied with ginger, autumnal eggplant, shiitaki, pumpkin, chestnut

25,00€

Butcher's piece, reduced cognac juice, zucchini flan, olives and pine nuts

25,00€

yellow breast, honey reduced juice, grenailles potatoes whit thyme

19,00€

Sword fisf marinated and grilled, wasabi crumble, passion fruit, venere rice with tomatoes

23,00€

Sea bass fillet grilled, thyme butter, zucchini flower stuffed with vegetables and truffle, tomatoes compote with olives, artichokes pan-fried

25,00€

Gourmet coffee an assortment of four small dessert

10,00€

Gourmet tea an assortment of four small dessert

12,00€

Gourmet alcool an assortment of four small dessert

15,00€

Black chocolate lava cake (gluten free), sweet ginger ice cream

9,50€

12 minutes for cooking

Chef’s délirium : Verbena panna cotta, iced soup of white peachs, lime and ibiscus flower

9,50€

Honey and lavander cheese cake, mirabelle heart, honey and pine nuts ice cream

9,50€

Cheese platter

9,50€

Carrot-apple soup with coconut cream

Chicken yellow breast, honey reduced juice, grenailles potatoes whit thyme

Sea bass fillet in thyme butter, tomatoes compote with basil, sweet potato fries

Black chocolate lava cake (gluten free), sweet ginger ice cream (12 minutes for cooking)

一般信息

7 rue Sainte-Réparate
06300 Nice

路线

地铁

Cathédrale vieille ville, Opéra vieille ville

停车

Cours Saleya marché aux fleurs, Corvesy, Sulzer

营业时间

菜肴

传统的法语, 地中海, 新鲜产品, 生产de saison, 自制

经营类型

餐厅

服务

阳台, 无线上网, 残疾人通道, 停车场

支付方式

借记卡, 签证, 现金, 欧洲卡/万事达卡

Citrus

菜单

Menu

Starters

Octopus roasted with maitre di butter, creamy celery with hazelnuts oil

Onion tatin with black pudding, pecorino cheese slices, whipped cream with grape must

Ravioles with shrimps and vegetables, lemongrass broth

Carrot-apple soup with coconut cream, small focaccia, whiskey cream and Serrano ham

Main Courses

Presa of iberian pork, cooking juice with honey, onions candied with ginger, autumnal eggplant, shiitaki, pumpkin, chestnut

Butcher's piece, reduced cognac juice, zucchini flan, olives and pine nuts

yellow breast, honey reduced juice, grenailles potatoes whit thyme

Sword fisf marinated and grilled, wasabi crumble, passion fruit, venere rice with tomatoes

Sea bass fillet grilled, thyme butter, zucchini flower stuffed with vegetables and truffle, tomatoes compote with olives, artichokes pan-fried

Desserts

Gourmet coffee an assortment of four small dessert

Gourmet tea an assortment of four small dessert

Gourmet alcool an assortment of four small dessert

Black chocolate lava cake (gluten free), sweet ginger ice cream

Chef’s délirium : Verbena panna cotta, iced soup of white peachs, lime and ibiscus flower

Honey and lavander cheese cake, mirabelle heart, honey and pine nuts ice cream

Cheese platter

Menu 36€

Starter

Carrot-apple soup with coconut cream

Main courses

Chicken yellow breast, honey reduced juice, grenailles potatoes whit thyme

or

Sea bass fillet in thyme butter, tomatoes compote with basil, sweet potato fries

dessert

Black chocolate lava cake (gluten free), sweet ginger ice cream (12 minutes for cooking)

预订

一般信息

地铁

停车

营业时间

菜肴

经营类型

服务

支付方式

Citrus

菜单

Menu

Starters

Octopus roasted with maitre di butter, creamy celery with hazelnuts oil

Onion tatin with black pudding, pecorino cheese slices, whipped cream with grape must

Ravioles with shrimps and vegetables, lemongrass broth

Carrot-apple soup with coconut cream, small focaccia, whiskey cream and Serrano ham

Main Courses

Presa of iberian pork, cooking juice with honey, onions candied with ginger, autumnal eggplant, shiitaki, pumpkin, chestnut

Butcher's piece, reduced cognac juice, zucchini flan, olives and pine nuts

yellow breast, honey reduced juice, grenailles potatoes whit thyme

Sword fisf marinated and grilled, wasabi crumble, passion fruit, venere rice with tomatoes

Sea bass fillet grilled, thyme butter, zucchini flower stuffed with vegetables and truffle, tomatoes compote with olives, artichokes pan-fried

Desserts

Gourmet coffee an assortment of four small dessert

Gourmet tea an assortment of four small dessert

Gourmet alcool an assortment of four small dessert

Black chocolate lava cake (gluten free), sweet ginger ice cream

Chef’s délirium : Verbena panna cotta, iced soup of white peachs, lime and ibiscus flower

Honey and lavander cheese cake, mirabelle heart, honey and pine nuts ice cream

Cheese platter

Menu 36€

Starter

Carrot-apple soup with coconut cream

Main courses

Chicken yellow breast, honey reduced juice, grenailles potatoes whit thyme

or

Sea bass fillet in thyme butter, tomatoes compote with basil, sweet potato fries

dessert

Black chocolate lava cake (gluten free), sweet ginger ice cream (12 minutes for cooking)

预订

一般信息

地铁

停车

营业时间

菜肴

经营类型

服务

支付方式

了解最新信息 *