菜单

菜单

Perfect egg, creamy celery with hazelnut oil and smoke duck breast

13,00€

Scallops on the half shell, crunchy vegetables with ginger butter and lemongrass

16,00€

Vitello tonnato in a crust focaccia

13,00€

Cauliflower creamy with white truffle summer, focaccia with Serrano ham and purple artichoke

14,00€

Beautiful pork chop from the mountain (350 gr), reduced juice with cognac, grenailles potatoes, soja beans and stick bacon

26,00€

Crispy veal, vegetables spaghetti with tandoori spices, mashed sweet potatoes with coco cream

23,50€

Yellow chicken breast «Red Label», smoked sweet garlic creamy sauce and mushroom, leeks with chorizo like a «Pissaladière»

21,00€

Forkbeard fillet, langoustine butter, zucchini flower, artichoke flan with pumpkin seeds

24,00€

Red tuna tataki marinated spicies, creamy polenta with lime and smalls vegetables

25,00€

Gourmet coffee an assortment of four small dessert

10,00€

Gourmet tea an assortment of four small dessert

12,00€

Gourmet alcool an assortment of four small dessert

15,00€

Black chocolate lava cake (gluten free), sweet ginger ice cream

9,50€

12 minutes for cooking

Chef’s délirium : Verbena panna cotta, iced soup of white peachs, lime and ibiscus flower

9,50€

Plums tartlet, light peanut cream, « Chouchou » ice cream (Valrhona praline, pieces of caramelized peanuts)

9,50€

Cheese platter

9,50€

一般信息

7 rue Sainte-Réparate
06300 Nice 路线

地铁

Cathédrale vieille ville, Opéra vieille ville

停车

Cours Saleya marché aux fleurs, Corvesy, Sulzer

营业时间

菜肴

传统的法语, 地中海, 新鲜产品, 生产de saison, 自制

经营类型

餐厅传统

服务

阳台, 无线上网, 残疾人通道, 停车场

支付方式

借记卡, 签证, 现金, 欧洲卡/万事达卡